These fish cakes use basic canned tuna so you can make them anytime. (All recipes are developed by Nancy McMillan and feature ingredients found each week at the Tree of Life.)
All recipes are developed by Nancy McMillan and feature ingredients found each week at the Tree of Life.
Tuna Patties
1 can tuna, drained
1/2 cup finely chopped onion
1 potato, baked or boiled
1 egg
salt and pepper to taste
1/2 cup flour
2 T vegetable oil
Directions: Take the drained tuna and mash it in a bowl with the potato. Add the egg, salt and pepper and mix everything together. Form patties and coat them in flour. Brown in a medium hot skillet in a small amount of oil, on both sides. Makes 5 patties.
